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    • Don's Community Supported Baker Blog RSS

      • It's family time!

        Hello friends,  I will be taking some time off this week and will not have Wednesday bread at River Road Farms (Tucson Waldorf School), Thursday School Bread (2/26)  or for the Plaza Palomino Market (2/28).  The Tucson CSA will be selling my loaves this Tuesday and Wednesday 4pm P/U.  Thank...

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      • Lecture for the UA Physics Dept.

        Applied Physics of Bread Making: exerting a force on the inert materials: flour, water and salt to create a beautiful, nutritious and tasty product. My second University Auditorium lecture, feels great to get back into the classroom.  http://www.physics.arizona.edu/physics/ http://www.wildcat.arizona.edu/.../physics-professor...  

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      • Surprise Valentine's Bread at the Market!

        Come early for availability,  no pre-order on this one :)

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        See you next week 2/19!

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      • Community Supported Baker

        Community Supported Baker- changing the mode of bread and baking. Always focused on building community through bread and uniting bakers and bread fans. Tradition meets innovation in a new business model. This has allowed me to pursue opportunities and collaborations that are dear to me, while nurturing the incubation of...

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